One of my favorite Thanksgiving and Christmas cookie recipes! My mom got it from a patient a few years ago. I tend to add more cranberries and pistachios than this says...but I like my cookies chunky. Apparently my cookies like me chunky too...
This time I made a batch and a half of these since the hubby loves them so much :)
Ingredients:
- 2 cups flour
- 3/4 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt (may omit in nuts and/or butter is salted)
- 1 cup sugar
- 1 cup softened unsalted butter
- 1 egg
- 2 tsp vanilla extract
- 1 cup white chocolate chips
- 3/4 cup roughly chopped pistachios
- 3/4 cup chopped dried cranberries
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| Ingredients...1/2 an egg is hard to get BTW.. :) |
Combine flour, baking soda, baking powder, and salt in mixing bowl.
Beat butter in a large mixing bowl until fluffy (about 2 minutes), add sugar and mix until smooth.
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| smoooooth |
Blend in flour in 3 stages.
Stir in chips, nuts and cranberries.
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| Oh I could eat it just like this... |
Bake for 10 minutes.
(makes 4 dozen)
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| Or use the ice cream scoop... |
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| TASTY TASTY NOMS!!! |
The hardest part of this recipe by far is chopping the pistachios and cranberries. Enjoy!!!
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